Baykemagn, N. D., Tesfaye, W., Endale, H. T., Getnet, M., Asefa, T., Hasen, F. S., Gelaw, D. T., Ayenew, Y. T., Yehuala, T. Z., Bicha, A. T., & Negash, H. K. (2025). Machine Learning‐Based Prediction of Determinants of Appropriate Complementary Feeding Practices Among Women With Children Aged 6–23 Months in Sub‐Saharan Africa. Food Science & Nutrition, 13(9), 1-13. https://doi.org/10.1002/fsn3.70837
ISO-690 (author-date, English)BAYKEMAGN, Nebebe Demis, TESFAYE, Winta, ENDALE, Hiwot Tezera, GETNET, Mihret, ASEFA, Tseganesh, HASEN, Fethiya Seid, GELAW, Destaye Tirite, AYENEW, Yihun Tefera, YEHUALA, Tirualem Zeleke, BICHA, Alemu Teshale und NEGASH, Habtu Kifle, 2025. Machine Learning‐Based Prediction of Determinants of Appropriate Complementary Feeding Practices Among Women With Children Aged 6–23 Months in Sub‐Saharan Africa. Food Science & Nutrition. 1 September 2025. Vol. 13, no. 9, p. 1-13. DOI 10.1002/fsn3.70837.
Modern Language Association 9th editionBaykemagn, N. D., W. Tesfaye, H. T. Endale, M. Getnet, T. Asefa, F. S. Hasen, D. T. Gelaw, Y. T. Ayenew, T. Z. Yehuala, A. T. Bicha, und H. K. Negash. „Machine Learning‐Based Prediction of Determinants of Appropriate Complementary Feeding Practices Among Women With Children Aged 6–23 Months in Sub‐Saharan Africa.“. Food Science & Nutrition, Bd. 13, Nr. 9, September 2025, S. 1-13, https://doi.org/10.1002/fsn3.70837.
Mohr Siebeck - Recht (Deutsch - Österreich)Baykemagn, Nebebe Demis/Tesfaye, Winta/Endale, Hiwot Tezera/Getnet, Mihret/Asefa, Tseganesh/Hasen, Fethiya Seid u. a.: Machine Learning‐Based Prediction of Determinants of Appropriate Complementary Feeding Practices Among Women With Children Aged 6–23 Months in Sub‐Saharan Africa., Food Science & Nutrition 2025, 1-13.
Emerald - HarvardBaykemagn, N.D., Tesfaye, W., Endale, H.T., Getnet, M., Asefa, T., Hasen, F.S., Gelaw, D.T., Ayenew, Y.T., Yehuala, T.Z., Bicha, A.T. und Negash, H.K. (2025), „Machine Learning‐Based Prediction of Determinants of Appropriate Complementary Feeding Practices Among Women With Children Aged 6–23 Months in Sub‐Saharan Africa.“, Food Science & Nutrition, Vol. 13 No. 9, S. 1-13.