Ferraz-Almeida, R. (2025). Production of Sustainable Tropical Fruit is Linked to the Preservation of Natural Vegetation in Bahia/Brazil. Applied Fruit Science, 67(4), 1-9. https://doi.org/10.1007/s10341-025-01470-z
ISO-690 (author-date, English)FERRAZ-ALMEIDA, Risely, 2025. Production of Sustainable Tropical Fruit is Linked to the Preservation of Natural Vegetation in Bahia/Brazil. Applied Fruit Science. 1 August 2025. Vol. 67, no. 4, p. 1-9. DOI 10.1007/s10341-025-01470-z.
Modern Language Association 9th editionFerraz-Almeida, R. „Production of Sustainable Tropical Fruit Is Linked to the Preservation of Natural Vegetation in Bahia/Brazil.“. Applied Fruit Science, Bd. 67, Nr. 4, August 2025, S. 1-9, https://doi.org/10.1007/s10341-025-01470-z.
Mohr Siebeck - Recht (Deutsch - Österreich)Ferraz-Almeida, Risely: Production of Sustainable Tropical Fruit is Linked to the Preservation of Natural Vegetation in Bahia/Brazil., Applied Fruit Science 2025, 1-9.
Emerald - HarvardFerraz-Almeida, R. (2025), „Production of Sustainable Tropical Fruit is Linked to the Preservation of Natural Vegetation in Bahia/Brazil.“, Applied Fruit Science, Vol. 67 No. 4, S. 1-9.