American Psychological Association 6th edition

颜玉洁, 俞 玥, 孔天宇, 和法涛, & 李占明. (2025). 深度学习驱动的机器视觉技术用于果蔬品质的智能感知: 进展、挑战、展望. Shipin Kexue/ Food Science, 46(22), 23-39. https://doi.org/10.7506/spkx1002-6630-20250401-007

ISO-690 (author-date, English)

颜玉洁, 俞 玥, 孔天宇, 和法涛 and 李占明, 2025. 深度学习驱动的机器视觉技术用于果蔬品质的智能感知: 进展、挑战、展望. Shipin Kexue/ Food Science. 15 November 2025. Vol. 46, no. 22, p. 23-39. DOI 10.7506/spkx1002-6630-20250401-007.

Modern Language Association 9th edition

颜玉洁, 俞 玥, 孔天宇, 和法涛, and 李占明. “深度学习驱动的机器视觉技术用于果蔬品质的智能感知: 进展、挑战、展望.”. Shipin Kexue/ Food Science, vol. 46, no. 22, Nov. 2025, pp. 23-39, https://doi.org/10.7506/spkx1002-6630-20250401-007.

Mohr Siebeck - Recht (Deutsch - Österreich)

颜玉洁/俞 玥/孔天宇/和法涛/李占明: 深度学习驱动的机器视觉技术用于果蔬品质的智能感知: 进展、挑战、展望., Shipin Kexue/ Food Science 2025, 23-39.

Emerald - Harvard

颜玉洁, 俞 玥, 孔天宇, 和法涛 and 李占明. (2025), “深度学习驱动的机器视觉技术用于果蔬品质的智能感知: 进展、挑战、展望.”, Shipin Kexue/ Food Science, Vol. 46 No. 22, pp. 23-39.

Warning: These citations may not always be 100% accurate.