Treffer: Research on Traceability System of Food Safety Based on PDF417 Two-Dimensional Bar Code
Title:
Research on Traceability System of Food Safety Based on PDF417 Two-Dimensional Bar Code
Authors:
Contributors:
Shanghai Academy of Agricultural Sciences, Jiangxi Agricultural University (JXAU), Daoliang Li, Yande Liu, Yingyi Chen, TC 12
Source:
4th Conference on Computer and Computing Technologies in Agriculture (CCTA). :434-440
Publisher Information:
HAL CCSD; Springer, 2010.
Publication Year:
2010
Collection:
collection:IFIP
collection:IFIP-AICT
collection:IFIP-TC12
collection:IFIP-CCTA
collection:IFIP-AICT-345
collection:IFIP-TC
collection:IFIP-AICT
collection:IFIP-TC12
collection:IFIP-CCTA
collection:IFIP-AICT-345
collection:IFIP-TC
Subject Terms:
Subject Geographic:
Original Identifier:
HAL: hal-01562739
Document Type:
Konferenz
conferenceObject<br />Conference papers
Language:
English
Relation:
info:eu-repo/semantics/altIdentifier/doi/10.1007/978-3-642-18336-2_53
DOI:
10.1007/978-3-642-18336-2_53
Access URL:
Rights:
info:eu-repo/semantics/OpenAccess
URL: http://creativecommons.org/licenses/by/
URL: http://creativecommons.org/licenses/by/
Accession Number:
edshal.hal.01562739v1
Database:
HAL
Weitere Informationen
In this paper, through the research on two-dimensional bar codes of food source tracking; a set of traceability tracking system was designed based on the two bar coding algorithm and decoding algorithms. This system could generate PDF417 code based on food production, logistics and transport, supermarket and other storage information. Consumers could identify PDF417 code through a client based on B/S architecture so that a simple process of food traceability has been completed.