Treffer: Terroir-based geographical indications in the face of climate change: The narrow path of a strategic reinterpretation of the link to origin

Title:
Terroir-based geographical indications in the face of climate change: The narrow path of a strategic reinterpretation of the link to origin
Authors:
Bernard-Mongin, Claire
Contributors:
Innovation et Développement dans l'Agriculture et l'Alimentation (UMR Innovation), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Institut Agro Montpellier, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), Vandecandelaere Emilie (ed.), Marie-Vivien Delphine (ed.), Thévenod-Mottet Erik (ed.), Bouhaddane Maria (ed.), Pieprzownik Valérie (ed.), Tartanac Florence (ed.), Puzone Ida (ed.)
Source:
Vandecandelaere Emilie (ed.); Marie-Vivien Delphine (ed.); Thévenod-Mottet Erik (ed.); Bouhaddane Maria (ed.); Pieprzownik Valérie (ed.); Tartanac Florence (ed.); Puzone Ida (ed.). Worldwide perspectives on geographical indications: Crossed views between researchers. :355-365
Publisher Information:
CCSD; Springer; FAO, 2025.
Publication Year:
2025
Collection:
collection:CIRAD
collection:AGREENIUM
collection:INSTITUT-AGRO-MONTPELLIER
collection:INRAE
collection:INRAEOCCITANIEMONTPELLIER
collection:INNOVATION
collection:INSTITUT-AGRO
Subject Terms:
Agroecologie, Lien à l’origine, Dynamique d’appropriation, Processus d’apprentissage et d’innovation, Changement climatique, [SDV]Life Sciences [q-bio]
Original Identifier:
HAL: hal-05246257
Document Type:
Buch bookPart<br />Book sections
Language:
English
ISBN:
978-3-031-71640-9
Relation:
info:eu-repo/semantics/altIdentifier/doi/10.1007/978-3-031-71641-6_26
DOI:
10.1007/978-3-031-71641-6_26
Access URL:
https://hal.science/hal-05246257
https://hal.science/hal-05246257v1/document
https://hal.science/hal-05246257v1/file/Bernard-Mongin_2025_GI%2520terroir%2520based%2520climate%2520change.pdf
Rights:
info:eu-repo/semantics/OpenAccess
URL: http://creativecommons.org/licenses/by-nc-sa/
Accession Number:
edshal.hal.05246257v1
Database:
HAL

Weitere Informationen

Source Agritrop Cirad (https://agritrop.cirad.fr/613912/)
Geographical indications are now confronted with the inevitable effects of climate disruption. The significant modification of production conditions undermines the causal relationship between the quality of a product and its production terroir, defined in the specifications, recognised by consumers and placed at the heart of the justification of GIs. More specifically, it is the geographical indications most linked to the terroir that require an innovation process to adapt to these changes. From a managerial approach revisiting the dynamics of adoption of geographical indications, this article proposes to examine the strategic conditions for the emergence of an innovation path to adapt to climate change, which would allow to maintain a strong link to the origin, the historical heart of the GI promise. This emerging strategy would fundamentally re-inscribe the act of production at the heart of its biophysical environment. It would advocate a processual definition of quality linked to origin, anchored in the co-evolution of production practices with an environment evolving under climate constraint. While our article establishes that this proposal goes against the dynamics of adoption of the GI over the last 20 years, it would however open synergistic and innovative paths between strategies for adapting to climate change and the agroecological transition of productions under GI.