Kumaravel, B., Amutha, A. L., Mary, T. P. M., Agrawal, A., Singh, A., Saran, S., & Govindarajan, N. (2025). Automated seafood freshness detection and preservation analysis using machine learning and paper-based p H sensors. Scientific Reports, 15(1). https://doi.org/10.1038/s41598-025-08177-x

KUMARAVEL, B., AMUTHA, A. L., MARY, T. P. Milintha, AGRAWAL, Aryan, SINGH, Akshat, SARAN, S. und GOVINDARAJAN, Nagamaniammai, 2025. Automated seafood freshness detection and preservation analysis using machine learning and paper-based p H sensors. Scientific Reports. 1 Dezember 2025. Vol. 15, no. 1, . DOI 10.1038/s41598-025-08177-x.

Kumaravel, B., A. L. Amutha, T. P. M. Mary, A. Agrawal, A. Singh, S. Saran, und N. Govindarajan. „Automated Seafood Freshness Detection and Preservation Analysis Using Machine Learning and Paper-Based PH Sensors“. Scientific Reports, Bd. 15, Nr. 1, Dezember 2025, https://doi.org/10.1038/s41598-025-08177-x.

Kumaravel, B./Amutha, A. L./Mary, T. P. Milintha/Agrawal, Aryan/Singh, Akshat/Saran, S. u. a.: Automated seafood freshness detection and preservation analysis using machine learning and paper-based p H sensors, Scientific Reports 2025,

Kumaravel, B., Amutha, A.L., Mary, T.P.M., Agrawal, A., Singh, A., Saran, S. und Govindarajan, N. (2025), „Automated seafood freshness detection and preservation analysis using machine learning and paper-based p H sensors“, Scientific Reports, Vol. 15 No. 1, verfügbar unter:https://doi.org/10.1038/s41598-025-08177-x.