Wilkins, C. L., & Lay, J. O. [ca. 2006]. Identification of microorganisms by mass spectrometry. In Chemical analysis [Cd]. Hoboken: John Wiley. https://doi.org/10.1002/0471748641

WILKINS, Charles Lee und LAY, Jackson O., 2006. Identification of microorganisms by mass spectrometry. Hoboken: John Wiley. ISBN 0471654426.

Wilkins, C. L., und J. O. Lay. „Identification of microorganisms by mass spectrometry“. Chemical analysis, cd, John Wiley, 2006, https://doi.org/10.1002/0471748641.

Wilkins, Charles Lee/Lay, Jackson O.: Identification of microorganisms by mass spectrometry, Hoboken 2006.

Wilkins, C.L. und Lay, J.O. (2006), Identification of microorganisms by mass spectrometry, Chemical analysis, Bd. , John Wiley, Hoboken, verfügbar unter:https://doi.org/10.1002/0471748641.